by ordinarydaywithmilena | May 13, 2020 | Poultry
I learned to make this in Belize. I was bored with my repertoire and needed to add some variety. But because of lack of ingredients I was limited to just how “exotic” I could get on that small tropical island. I was flipping through my cookbooks which I...
by ordinarydaywithmilena | Aug 14, 2017 | Pizza
I like making calzones. It’s fun to twist the edges over and make these pillows of pizza. You don’t need the same quantity of ingredients as you do in a pizza and individualizing them for each person is nice too. I portion my dough...
by ordinarydaywithmilena | May 25, 2017 | Pasta
You’ll notice that Rigatoni is not the first ingredient in this recipe. That’s because this isn’t just another pasta dish. This is all about the roasted veggies with sausage and pasta finished with cheese…in that order! You can use a...
by ordinarydaywithmilena | Feb 6, 2017 | Pasta
I like this recipe because it is a mild seafood sauce. I first made this dish probably 12 years ago and my oldest son loved it. It kinda became the dish I made especially for him, although we all ate it! I hadn’t made it in years because baby clams are...
